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Bison Bar & BBQ has already become a Dublin institution. Bison's chefs have trained in Texas, bringing back the mouthwatering secrets of the perfect BBQ.

Bison Bar & BBQ

Bison Bar & BBQ has already become a Dublin institution. Bison’s chefs have trained in Texas, bringing back the mouthwatering secrets of the perfect BBQ. They have a Southern Pride smoker and the menu features 14 hour slow roasted meats and homemade sides. Plus with more than 150 whiskeys, over 50 tequilas and a wide range of cocktails, beers and spirits, you’ll want to pull up one of their saddle seats and stick around a while!

Space and Style: Main restaurant with booths, tables and a bar. The tables feature a mix of saddle seats, stools and chairs. There’s also an outdoor terrace (can be covered) with a selection of long tables / benches and separate tables.

Great For: Birthdays, whiskey tastings, gin tasting, tequila tasting, hot wing challenges, sauce making chats, live music sessions, pub quizzes, BBQ lessons

Equipment: Sound system compatible for ipod/MP3

Opening Times: 7 days a week from 12pm / BBQ served 12-9pm 7 days a week or when BBQ runs out

Contact Information

+353 86 3068081

bisonbar.ie

11 Wellington Quay, Temple Bar, Dublin Southside, Co. Dublin, D02 XY28, Ireland

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